Amla Candy Chatpata(350gm) + Amla Candy Sweet (350g)
Amla Candy Chatpata(350gm) + Amla Candy Sweet (350g)
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NUTTY AROMA
HIGH SMOKE POINT
HEART-HEALTHY FATS
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Amla Candy Chatpata:-
Amla Candy Chatpata is a type of candy made from Indian gooseberries, commonly known as amla. These candies have a tangy and slightly spicy flavor due to the addition of various spices and seasonings such as salt, black pepper, and chili powder. They are usually made by drying slices of amla and coating them with a mixture of these spices, creating a unique sweet, sour, and savory taste. Amla Candy Chatpata is popular for its distinct flavor and is enjoyed as a snack in many parts of India.
Amla Candy Sweet:-
Amla candy sweet is a tasty treat made from Indian gooseberries, also known as amla. These fruits are known for their sour taste and high vitamin C content. To make amla candy, the fruit is typically soaked in a sweet syrup or honey mixture, then dried until it becomes chewy and candy-like. Amla candy is not only delicious but also believed to have various health benefits due to the nutrients present in amla, such as antioxidants and vitamin C. It's a popular snack in India and other parts of the world, enjoyed by both children and adults.
Strengthens immunity and helps in bone development: As kids, we were given a spoonful of desi ghee daily to boost our immunity and make our bones strong. Desi ghee acts as a strong microbial, anti-cancer and antiviral agent. It is a rich source of fat soluble vitamins that help in growth and development of the bones.
Good for your heart: Vitamin K2 found in desi ghee helps in preventing calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance.
Packed with Fat-Soluble Vitamins: Adding a few servings of ghee into your day is an excellent way to squeeze in some extra fat-soluble vitamins. Ghee can help boost your intake of vitamin A, vitamin E and vitamin K, all important nutrients that play a role in everything from maintaining healthy vision to keeping your skin glowing.
Free of Lactose and Casein: One of the best ghee benefits is that it’s free of lactose and casein protein. Some individuals have a milk allergy, which may stem from a heightened sensitivity to casein, and others may be hypersensitive to lactose. For individuals with a casein allergy, the reaction may include swelling of lips, mouth, tongue, face or throat; hives; or congestion. People who are suffering from lactose sensitivity can use Bilona ghee which can meet your daily need.
Contains Conjugated Linoleic Acid: Ghee is jam-packed with conjugated linoleic acid (CLA), a fatty acid associated with a long list of health benefits. Some studies have found that CLA may be effective in reducing body fat, preventing cancer formation, alleviating inflammation and even lowering blood pressure. Keep in mind that grass-fed dairy provides a higher concentration of this important fatty acid.
Why Switch To A2 Gir Cow Ghee?
A2 Gir Cow Ghee has numerous health benefits
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Amla Candy Chatpata:-
Amla Candy Chatpata is a type of candy made from Indian gooseberries, commonly known as amla. These candies have a tangy and slightly spicy flavor due to the addition of various spices and seasonings such as salt, black pepper, and chili powder. They are usually made by drying slices of amla and coating them with a mixture of these spices, creating a unique sweet, sour, and savory taste. Amla Candy Chatpata is popular for its distinct flavor and is enjoyed as a snack in many parts of India.
Amla Candy Sweet:-
Amla candy sweet is a tasty treat made from Indian gooseberries, also known as amla. These fruits are known for their sour taste and high vitamin C content. To make amla candy, the fruit is typically soaked in a sweet syrup or honey mixture, then dried until it becomes chewy and candy-like. Amla candy is not only delicious but also believed to have various health benefits due to the nutrients present in amla, such as antioxidants and vitamin C. It's a popular snack in India and other parts of the world, enjoyed by both children and adults.
Strengthens immunity and helps in bone development: As kids, we were given a spoonful of desi ghee daily to boost our immunity and make our bones strong. Desi ghee acts as a strong microbial, anti-cancer and antiviral agent. It is a rich source of fat soluble vitamins that help in growth and development of the bones.
Good for your heart: Vitamin K2 found in desi ghee helps in preventing calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance.
Packed with Fat-Soluble Vitamins: Adding a few servings of ghee into your day is an excellent way to squeeze in some extra fat-soluble vitamins. Ghee can help boost your intake of vitamin A, vitamin E and vitamin K, all important nutrients that play a role in everything from maintaining healthy vision to keeping your skin glowing.
Free of Lactose and Casein: One of the best ghee benefits is that it’s free of lactose and casein protein. Some individuals have a milk allergy, which may stem from a heightened sensitivity to casein, and others may be hypersensitive to lactose. For individuals with a casein allergy, the reaction may include swelling of lips, mouth, tongue, face or throat; hives; or congestion. People who are suffering from lactose sensitivity can use Bilona ghee which can meet your daily need.
Contains Conjugated Linoleic Acid: Ghee is jam-packed with conjugated linoleic acid (CLA), a fatty acid associated with a long list of health benefits. Some studies have found that CLA may be effective in reducing body fat, preventing cancer formation, alleviating inflammation and even lowering blood pressure. Keep in mind that grass-fed dairy provides a higher concentration of this important fatty acid.
Why Switch To A2 Gir Cow Ghee?
A2 Gir Cow Ghee has numerous health benefitsDid you Know
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Our Hallikar Cow Ghee is made from the A2 milk of Desi Hallikar cows from Karnataka using the ancient Bilona-churning method, keeping it rich in essential nutrients.
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