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A2 Cow Bilona Ghee (1L) + Acacia Honey Raw(500g)

A2 Cow Bilona Ghee (1L) + Acacia Honey Raw(500g)

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A2 cow bilona ghee is a type of clarified butter made from the milk of A2 breed cows, which are believed to produce a specific type of protein that some people find easier to digest compared to milk from other cow breeds.

  • NUTTY AROMA
  • HIGH SMOKE POINT
  • HEART-HEALTHY FATS
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A2 Cow Bilona Ghee:-

A2 cow bilona ghee is a type of clarified butter made from the milk of A2 breed cows, which are believed to produce a specific type of protein that some people find easier to digest compared to milk from other cow breeds. The term "bilona" refers to the traditional method of making ghee, which involves churning curd to separate butter and then heating it until the water evaporates, leaving behind pure ghee. This process is considered to retain more nutrients and flavors compared to industrially processed ghee. A2 cow bilona ghee is often valued for its rich taste, health benefits, and traditional preparation methods.

Acacia Honey:-

Acacia honey raw is a type of honey that comes from the nectar of acacia flowers. It's collected straight from the beehive without any heating or processing, which preserves its natural enzymes, vitamins, and antioxidants. This honey is often light in color and has a delicate, mild flavor with hints of floral notes. It's popular for its smooth texture and ability to stay liquid for a long time without crystallizing. Acacia honey raw is cherished not only for its sweet taste but also for its potential health benefits, including soothing sore throats and providing a natural energy boost.


Strengthens immunity and helps in bone development: As kids, we were given a spoonful of desi ghee daily to boost our immunity and make our bones strong. Desi ghee acts as a strong microbial, anti-cancer and antiviral agent. It is a rich source of fat soluble vitamins that help in growth and development of the bones. 


Good for your heart: Vitamin K2 found in desi ghee helps in preventing calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance.


Packed with Fat-Soluble Vitamins: Adding a few servings of ghee into your day is an excellent way to squeeze in some extra fat-soluble vitamins. Ghee can help boost your intake of vitamin A, vitamin E and vitamin K, all important nutrients that play a role in everything from maintaining healthy vision to keeping your skin glowing.


Free of Lactose and Casein: One of the best ghee benefits is that it’s free of lactose and casein protein. Some individuals have a milk allergy, which may stem from a heightened sensitivity to casein, and others may be hypersensitive to lactose. For individuals with a casein allergy, the reaction may include swelling of lips, mouth, tongue, face or throat; hives; or congestion. People who are suffering from lactose sensitivity can use Bilona ghee which can meet your daily need.


Contains Conjugated Linoleic Acid: Ghee is jam-packed with conjugated linoleic acid (CLA), a fatty acid associated with a long list of health benefits. Some studies have found that CLA may be effective in reducing body fat, preventing cancer formation, alleviating inflammation and even lowering blood pressure. Keep in mind that grass-fed dairy provides a higher concentration of this important fatty acid.

Why Switch To A2 Gir Cow Ghee?

A2 Gir Cow Ghee has numerous health benefits
Help Cure Joint Pain
Improves Immunity & Digestion
Contains Ayurvedic Properties
Beneficial During Pregnancy
  • Description
  • A2 Cow Bilona Ghee:-

    A2 cow bilona ghee is a type of clarified butter made from the milk of A2 breed cows, which are believed to produce a specific type of protein that some people find easier to digest compared to milk from other cow breeds. The term "bilona" refers to the traditional method of making ghee, which involves churning curd to separate butter and then heating it until the water evaporates, leaving behind pure ghee. This process is considered to retain more nutrients and flavors compared to industrially processed ghee. A2 cow bilona ghee is often valued for its rich taste, health benefits, and traditional preparation methods.

    Acacia Honey:-

    Acacia honey raw is a type of honey that comes from the nectar of acacia flowers. It's collected straight from the beehive without any heating or processing, which preserves its natural enzymes, vitamins, and antioxidants. This honey is often light in color and has a delicate, mild flavor with hints of floral notes. It's popular for its smooth texture and ability to stay liquid for a long time without crystallizing. Acacia honey raw is cherished not only for its sweet taste but also for its potential health benefits, including soothing sore throats and providing a natural energy boost.


  • Features 
  • Strengthens immunity and helps in bone development: As kids, we were given a spoonful of desi ghee daily to boost our immunity and make our bones strong. Desi ghee acts as a strong microbial, anti-cancer and antiviral agent. It is a rich source of fat soluble vitamins that help in growth and development of the bones. 


    Good for your heart: Vitamin K2 found in desi ghee helps in preventing calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance.


    Packed with Fat-Soluble Vitamins: Adding a few servings of ghee into your day is an excellent way to squeeze in some extra fat-soluble vitamins. Ghee can help boost your intake of vitamin A, vitamin E and vitamin K, all important nutrients that play a role in everything from maintaining healthy vision to keeping your skin glowing.


    Free of Lactose and Casein: One of the best ghee benefits is that it’s free of lactose and casein protein. Some individuals have a milk allergy, which may stem from a heightened sensitivity to casein, and others may be hypersensitive to lactose. For individuals with a casein allergy, the reaction may include swelling of lips, mouth, tongue, face or throat; hives; or congestion. People who are suffering from lactose sensitivity can use Bilona ghee which can meet your daily need.


    Contains Conjugated Linoleic Acid: Ghee is jam-packed with conjugated linoleic acid (CLA), a fatty acid associated with a long list of health benefits. Some studies have found that CLA may be effective in reducing body fat, preventing cancer formation, alleviating inflammation and even lowering blood pressure. Keep in mind that grass-fed dairy provides a higher concentration of this important fatty acid.

  • Benefits
  • Why Switch To A2 Gir Cow Ghee?

    A2 Gir Cow Ghee has numerous health benefits
    Help Cure Joint Pain
    Improves Immunity & Digestion
    Contains Ayurvedic Properties
    Beneficial During Pregnancy

Did you Know

Wood-pressing or kolhu-pressing is a 5000 years old technique which was practised in Ancient India!

A Boon From Nature's Treasure

Our Hallikar Cow Ghee is made from the A2 milk of Desi Hallikar cows from Karnataka using the ancient Bilona-churning method, keeping it rich in essential nutrients.

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Preservatives Free

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Natural Ingredients

Natural Ingredients

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